This vanilla walnut overnight oats recipe comes together in less than five minutes. Make it at night and come morning, breakfast is ready. Eat it cold, topped with fresh fruit for natural sweetness and extra fiber. This recipe is guaranteed to keep you full for hours.

Vanilla Walnut Overnight Oats

Makes 2 servings

Ingredients
1 cup old fashioned rolled oats
2 tablespoons chia seeds
1/4 cup walnut halves
6oz plain Greek yogurt
1/2 cup milk/non-dairy milk
1/2 teaspoon cinnamon
1/2 teaspoon vanilla extract

Directions
Mix all ingredients together until thoroughly combined. Refrigerate in a sealed container for at least four hours, or overnight. Eat cold and top with fresh berries.